News – Exploring New Opportunities for Potatoes…

0

The USPB is holding an invitation-only Product Developers’ Forum at the Culinary Institute of America, April 18-19, to address the issue of why more potatoes aren’t being featured in contemporary frozen meals . …

See the rest here:
News – Exploring New Opportunities for Potatoes…

Filed under Meals by on #

Leave a Comment

Fields marked by an asterisk (*) are required.

Subscribe without commenting